But for breakfast, pretty much its the "mother of all" smoothies.
Perhaps I should call it anything but the kitchen sink.
It has some staples, but for the most part -- it is whatever is in the refrigerator (within reason).
Today's started with some left over yogurt and spinach, carrots
Threw in
papaya and honeydew
Then came....
almond milk and almond butter
Maca powder and wheat grass
Or should I say "boom, there goes the dynamite!"
It's got fruit, vegetables, protein and so much more! Trust me, does not taste bad.
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